‘Parma of The Year’ Victorian State Finalist in 2022, 2023 and 2024 with AHA (Vic)
SNACKS
Garden Salad
$13Roquette & Grana Padano Salad
$13Steakhouse Chips
$14Shoestring Fries
$14Ciabatta Garlic Bread (4)
$15Seasoned Wedges
$15Polenta Chips
$17Wagyu Beef Sliders (2)
$17Roasted Cauliflower
$18KITCHEN HOURS
LUNCH
12:00pm – 3:00pm
LIMITED MENU
3:00pm – 5:00pm
DINNER
5:00pm – 9:00pm
V = Vegetarian
VO = Vegetarian Option Available
VG = Vegan
VGO = Vegan Option Available
GF = Gluten Friendly
GFO = Gluten Friendly Option Available
DF = Dairy Free
DFO = Dairy Free Option Available
NF = Nut Free
NFO = Nut Free Option Available
* = Contains Traces
All our food is cooked fresh to order with great care by our passionate chefs. Please avoid alterations to the menu during busy periods to avoid delays in the delivery of your food.
Many of our dishes are available gluten friendly, however some gluten friendly products are cooked in an environment within close proximity or in the same oil as other products containing gluten.
PUB CLASSICS
Mild Mexican Frijoles
$29Grilled Calamari
$29Chicken Ceasar Salad
$29Chicken Schnitzel
$30Beer Battered Blue Grenadier
$30Chicken Parmigiana
$32Lamb Nihari
$32Tiger Prawn & Pesto Pasta
$33Plant Based Parmigiana
$33Veal Schnitzel
$34Teriyaki Glazed Salmon Fillet
$34Parma of The Month: Christmas Parma
FROM THE GRILL
Plant Based Burger
$29Lamb Kofta Skewers (4)
$30Wagyu Beef Burger
$30The Grand Steak Sandwich
$32300g Grass Fed Porterhouse
$47300g Scotch Fillet
$49All steaks cooked to your liking with your choice of:
DESSERTS
Trio of Sorbets
$13House Made Spanish Churros
$15Caramelised Passionfruit Curd Tart
$16Plus delicious Chef Specials updated weekly!
Check out our in-house specials board for chef flavours of the day.
Chef Specials are available during lunch and dinner service.
GRAND KIOSK MENU
open Wednesday and Thursday nights and all-day Friday, Saturday and Sunday
SHARING
Potato Cakes (5)
$15Charred Corn (8)
$17Soft Shell Tacos (2)
Pumpkin & Fetta Arancini (5)
$19Karaage Chicken
$19Salt & Pepper Squid
$20200gm Yarra Valley Baked Camembert
$31PIZZA
Garlic
$16Roasted Tomato
$18Veggie Supreme
$19Pepperoni
$20Ham & Pineapple
$22Potato Blanco
$22Capricciosa
$23Souvlaki
$25Korean BBQ
$25Tiger Prawn
$26KIOSK HOURS
WEDNESDAY & THURSDAY
5:00pm – 9:00pm
FRIDAY & SATURDAY
12:00pm – 9:00pm
SUNDAY
12:00pm – 8:30pm
PUBLIC HOLIDAYS
12:00pm – late
+ OPEN EXTENDED HOURS OVER SUMMER
Kiosk trading hours may vary based on inclement weather and subject to change per season.
GF* = Many of our dishes are available gluten friendly, however some gluten friendly products are cooked in an environment within close proximity or in the same oil as other products containing gluten.